Singapore is home to people of various races and ethnic groups and has a diversified culture. But one thing that can connect us all will be our unique local food that is a delicious fusion of cultures. At Let’s Go Cook Singapore, we serve up Flavours and Food with a good sprinkling of Fun!
Our Flavours of Singapore Cooking Class lets you learn how to cook local favourites such as Laksa, Fried Hokkien (Mee) Noodles, Curry Chicken, Chilli Crab and delectable desserts such as Ondeh-ondeh! If you are interested to visit one of Singapore’s bustling wet marketplace and learn how to buy ingredients like the locals do, try our popular Market to Table Culinary Experience!
We also have a range of Cooking Tours that combine a short cultural Walking Tour with a hands-on Cooking Class, such as Discover Hainan and Discover Hokkien. Our immersive food experience are highly-reviewed by both local and international guests alike.
Our expert chefs are warm, outgoing and friendly with many years of experience teaching locals, expatriates and foreigners. Whether you are a local eager to learn to cook, a tourist wanting a deeper cultural connection through food, or a company looking for an engaging hands-on meaningful activity for your staff, these culinary experiences will make great memories!
What are you waiting for? Try out our Cooking and Food Tours in Singapore now!